Interiors | Restaurant Design | Location: Paris, France | Area: 90m2
Interior design for the restaurant owned by André Chiang and run by Vincent Crepel, inside a former textile and lingerie atelier.
Using the former lingerie workshop heritage of the original building, we developed an interior concept that celebrates culinary artistry and creativity in the modern age. We introduced natural materials, rich tones and curated furniture pieces together with an iconic ‘cloud of lights’ installation that nods to the curves and shapes of lingerie. The end result is a serene, intimate and elegant restaurant space that maintains a compelling dialogue with the origins of its building.